Winner of the highest honor, the Double Gold medal at the 2011 San Francisco World Spirits Competition and winner of the “The Best Añejo of 2010” from Tequila.net. By definition, Añejo is aged in wooden casks or barrels for more than one year. We age Dulce Vida Añejo for 24 months in American Bourbon Whiskey barrels, where it achieves its rich, bright amber color and unique full-bodied flavor. In our small batch, single barrel Añejo, you’ll taste intense agave and fruit notes with delicate flashes of vanilla and wood, giving way to a sweet, smooth finish. An excellent sipping tequila, it’s also delicious accompanied by a slice of orange sprinkled with cinnamon.