Description
A Douglas Laing bottling of Arran single malt, matured in a single refill hogshead for 18 years and bottled by Douglas Laing. This Island whisky was distilled on Arran in August 1996 and bottled in December 2014 with an outturn of 306 bottles, which have been released for the Old Particular range. Sweet and spicy with plenty of honey-drizzled fruit.
