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Proudly made in New Orleans…

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Founded in 2007 by mad scientists Avery and Janet Glasser, Bittermens is a Louisiana-based producer of cocktail bitters, using traditional maceration and blending techniques to great effect in producing entirely new-to-the world flavor combinations for bartenders to add to their repertoire. Bittermens bitters are in bars and restaurants worldwide and have been a key ingredient in numerous award-winning recipes and cocktail programs. In 2011, Avery and Janet joined with longtime colleague Mayur Subbarao to found Bittermens Spirits, which produces liqueurs and aromatized wines inspired by old-world flavors, but using new-world processes and adapting these spirits to the needs of the cocktail maker.